Thai Lamb Short Loin Chops

Thai Lamb Short Loin Chops are tender, bone-in chops cut from the loin.

They are ideal for grilling, barbecuing or pan-searing and need only simple seasoning. Cook quickly over high heat, avoid overcooking, and rest briefly before serving.

Pasture-raised White Dorper × Santa Inês crossbred lamb, 100% born and raised at Black Sheep Farm No.5 in Nakhon Ratchasima, Thailand, and vacuum packed for freshness. The photograph and listed weight relate to the actual available pack.